July 2008


I don’t think I’ve had a Sloppy Joe since I was a kid. It’s one of those dishes you reserve as a distant childhood memory…until you’re really craving it and yank it back to life! The problem with it is that you go to a grocery store and are confronted with cans of “instant Sloppy Joe mix.” But because it uses cheap ingredients, and it’s not hard to make, why not try home-cooking it yourself? Don’t forget a NAPKIN!!!

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Buying 10 bananas for $1.70 at Costco means you have a lot of bananas to finish in little time. So came the idea to make something more creative with the bananas rather than just peel and eat. We’d call it a breakfast version of a peanut butter and banana sandwich.

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If you can’t pronounce Bokkeumbop, just say Fried Rice instead! This dish makes quick work of your day-old rice and tastes great too. It’s a college-favorite at the local Korean restaurant and the ingredients were cheap enough that it wouldn’t matter if it turned disastrous. This reminds me so much of those college days! “NOSTALGIAAA!”

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